Year: 2022
Prepared by: Department of Scientific Affairs
Al-Bayan University
Executive Summary:
Al-Bayan University is committed to advancing the United Nations Sustainable Development Goal 2 (SDG 2) of Zero Hunger in our campus community and beyond. This progress report outlines the initiatives and achievements made towards promoting food security, nutrition, and sustainable agriculture during the past year.
Overview:
UN SDG 2 aims to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030. Al-Bayan University recognizes the significance of this goal in creating a more equitable and sustainable future for all.
Key Initiatives and Achievements:
Campus Food Security Program:
Al-Bayan University has implemented a comprehensive Campus Food Security Program to ensure that all students have access to nutritious meals. This program includes:
1. Free breakfast in Ramadan for dozens of students-in-needs. These feasts were organized in collaboration with local NGOs.
For more details, visit the following link (in Arabic):
2. Collaborating with local food banks to secure donations and reduce food waste.
Organizing educational workshops on nutrition and food preparation for students and staff.
See Al-Bayan University Policy on waste recycling
3. Sustainable Agriculture Practices: The university has taken steps to promote sustainable agriculture practices on its campus. Establishing an organic garden to grow vegetables and herbs, providing fresh produce for the university cafeteria. Implementing composting and recycling programs to reduce food waste and promote sustainability. Hosting seminars and webinars on sustainable farming techniques in partnership with local agricultural experts.
While progress has been made, challenges remain:
- Ensuring the long-term sustainability of our initiatives.
- Addressing the root causes of food insecurity.
- Expanding partnerships with local businesses and organizations to amplify our impact.
Al-Bayan University is committed to building on these achievements in the coming year by:
- Strengthening our Campus Food Security Program with an emphasis on inclusivity.
- Expanding our sustainable agriculture initiatives and increasing the use of renewable energy in food production.
- Enhancing our research efforts to provide data-driven solutions to food security challenges.
- Deepening our community engagement through collaboration with local governments and NGOs.
Conclusion:
Al-Bayan University is dedicated to the pursuit of UN SDG 2: Zero Hunger. We recognize that achieving this goal requires a collaborative effort, and we are committed to playing our part in creating a world where no one goes to bed hungry. We will continue to monitor our progress and adapt our strategies to ensure a sustainable and hunger-free future for all.
